This hardcover cookbook is a journey through diverse flavors, from simple comfort food to bold, unexpected combinations. With an emphasis on using what you have, embracing creativity, and transforming humble ingredients into something extraordinary. Inside the pages of Piecemeal, you’ll find: Over 100 recipes that range from quick weeknight meals to show-stopping dishes for special occasions, all crafted with both ease and elegance in mind. Ingredient-focused chapters, making it easy to adapt to what’s in your pantry or what’s fresh at the market. Beautifully styled photographs that highlight the beauty of food in its most natural form. Tips for making the most of leftovers, incorporating seasonal ingredients, and piecing together meals with what you already have—because good meals don’t always require a long list of ingredients.
Written by Kathryn Pauline
Hardcover
288 pages
10.25" H x 7.5" D x 1" W
2.4 lbs.
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